Here is what we are eating this week:
Monday - Roast beef, carrots, and mashed potatoes
Tuesday - Bourbon chicken, brown rice, and broccoli (moved from last week)
Wednesday - Chili and cornbread
Thursday - Chicken Picatta, angel hair pasta, and peas
Friday - Vietnamese fried rice (from the More With Less cookbook)
This post is linked to: Plan it - Don't panic
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