Thanksgiving dinner was great! It was my first time hosting, and the turkey turned out perfectly : ) I was a little worried since the thermometer read 180 and it was only supposed to cook until 170, but it wasn't dry or overcooked. I've cooked a turkey, now I feel like I can tackle anything!
Here is our menu for this week. I am trying to work in Thanksgiving leftovers : )
Monday - Turkey rice soup and peasant bread
Tuesday - Rice and beans
Wednesday - Shepherd's pie
Thursday - Sloppy Joes (from freezer) and carrot fries
Friday - Turkey tetrazzini